Chestnut is a seasonal food in autumn and winter season. Its delicious taste is believed to be enjoyed by everyone. It is also a good nutrient-rich health care nut. How can chestnuts be stored correctly? Now let's look at the correct storage method for chestnut.

Chestnut is a kind of nut, and its nutrition is very rich. Chestnut is rich in vitamin C and potassium, and it has less fat and more starch. Chestnut also has a high medicinal value. It has functions such as tonifying kidneys, stopping bleeding, and expressing qi, and has a good taste. Therefore, many people like to eat chestnuts, but they are troubled by the preservation of chestnuts.

Chestnut preservation method

Ventilation method

Chestnuts spread out into a cool and ventilated place can be stored for a period of time. However, care must be taken not to pile up and put the chestnuts apart.

2. Sand method

In a cool place, pour the sand into the container and remember to store it in a layer of sand chestnut. It takes a certain period of time to add moisture to the chestnut and spray it with water.

3. Refrigeration method

Using the sun's rays, place the chestnut in a place where the sun is shining for one day. After drying, remove the shell of the chestnut, put the chestnut in a fresh-keeping bag, and seal it in a refrigerator. It is important to note that the chestnut shell must be removed to prevent moldiness.

4. Lifting method

Chestnuts spread out into a cool and ventilated place to dry for three days or so. Then put the chestnut into a cloth bag, shake it in a cool, ventilated place, and shake it twice a day or so.

Home Care Equipment

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