Breeding ducks should pay attention to matters

Fermentation bed culture technology has been used by many farming enthusiasts and has been recognized. However, fermented-bed ducks and traditional ducks are different from ordinary breeding in the management of housing and other epidemics. The experts of Jinbao reminded the need to pay attention to the problems of the fermentation bed ducks.

1. Firstly, from the structure of the housing, the choice of ventilation for the fermentation bed housing is relatively high.

In order to achieve the best ventilation effect, meat ducks generally use a single-row type, each bar is suitable for 400 to 800 meters, the bar window height of 2 to 202 meters, the top height of 2.5 to 3 meters, duck tongue span of 4-10 meters , surrounded by 0.8 meters high wall, full-open shutter type, easy to adjust indoor air science poultry based on outside temperature and season. The roof is provided with a heat insulation layer to avoid the hot stuffing of the housing. A sunroof on the roof of about 5 square meters is convenient for ventilation, and the induced draft fan or cooling fan can be installed conditionally to facilitate the ventilation and cooling effect throughout the year.


2, housing location

The fermentation bed housing can be constructed according to the location of the locality. Can be built underground, semi-subterranean, ground-type, the higher the level allows the higher the better, to avoid the rain or water soaking the fermentation bed, which in place with a high cost of soil conservation methods.

3, the setting of the sink in the fermentation bed

Since the dry-sweeping fermentation bed cannot enter the water, it is necessary to avoid the excess moisture entering the fermentation bed. If the humidity of the fermentation bed becomes large, it will cause the phenomenon of “bleeding bed” in the fermentation bed, so the sink should be set beside and there is a leakage below. ? The floor, to facilitate the overflow of the water, to prevent entering the fermentation bed.

4, According to the growth of ducks, management of the growth of ducks

The growth stages of ducks are different, and the size and excretion of excrement are not the same. Therefore, the density should be reasonably arranged. For example, before the 25th day of age, the fermentation bed has a gradual increase in excretion, and the fermentation bed cannot decompose the excess excrement beyond the fermentation bed. Because of the load, the density of the culture should be reduced.

For different types of animal fermentation bed feeding methods, Gymboree technicians have summed up different precautions. Today, Gymboree technicians will introduce you to the notes on the fermentation bed ducks, and will use your kingfisher dry-sauce fermentation bed support. Ducks provide great help. If you need other technical support, please pay attention to the official website of Beijing Huaxia Kangyuan Technology Co., Ltd.

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2-Chloro-2-Methylpropane,Lithium Amide,Cyclopentyl Chloride,4-Allylanisole,Bromocyclopentane

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