1, choose a reasonable address

The best choice for chicken farms is in places with high topography, flatness, good ventilation, easy drainage, convenient transportation, adequate water sources, good water quality, power supply security, no livestock and poultry, and roads, farmers markets, butcheries, Meat processing plants, fur processing plants, and residential areas are as far away as possible from diseases that can be easily transmitted, preferably over 1 000 m, which is conducive to epidemic prevention.

2, chicken farm planning and construction

Larger fields should have gates, disinfection pools and disinfection rooms. Comprehensive consideration will be given to the prevention of disease, sewage and fire prevention in the coops. Net roads and dirt roads will be provided in the area. In rural areas, chickens may be considered in orchards or hillside areas. A brooding and heat preservation room shall be established.

3. The purchase of chicken-raising equipment is very simple in rural chicken-raising equipment, and the feed is wasted. In order to change this phenomenon, it is necessary to purchase sufficient chicken-specific feed troughs and dedicated drinking fountains.

4, standard feeding and management

Strengthen the broiler's room temperature and humidity management, maintain sufficient lighting, strengthen nutrition management, and meet the needs of chicks' growth and development. Implement all-in and all-out systems and do a good job of disinfection.

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