How to use the summer greenhouse cultivation mushroom
From June to September every year, due to the high temperature and rain, many solar greenhouses or winter greenhouses are basically in a state of leisure. To increase their utilization rate, summer sheds can be used to cultivate straw mushrooms. Each mu of land can produce 3,000 kilograms of straw mushrooms. About 10,000 yuan. The proper cultivation period of straw mushroom sown early, the low temperature is not conducive to its growth; sowing too late, affect the production of autumn and winter vegetables. Practice shows that it is appropriate to cultivate in June-August. After the mushroom shed handles the production of winter and spring wolfberry vegetables, it is cleared. Remove the stalks from the shed and the litter in the field, deepen the soil for 2-3 days, loosen the soil, level the ground, fill the bottom water at one time, disinfect it with a sulfur fumigation greenhouse, and disinfect the soil with trichlorfon. The soil-growing straw mushroom can normally produce mushrooms without covering the soil, but the soil covering is more conducive to moisturizing the culture material and supply the required water for the growth of the straw mushroom, which can effectively improve the quality and yield of the straw mushroom. The soil used for covering is required to be fertile, loose, and has good water retention properties. Clay and sandy soil cannot be used. Wet dry and wet soils are suitable. When planting, plant the cultivated mushroom species into small pieces of 1-2 square centimeters. Using seed sowing method, sow the bacteria evenly into a 1 cm deep culture material with 8-10 cm per hole spacing. Into the bacteria 10-15 grams. After sowing, the soil on the earthworms was covered on the culture materials. The culture material is paved into a turtle-back or wavy shape in the loquat, with a ridge thickness of 15 cm, material thickness of 5–8 cm on both sides, and 15–20 kg per square meter of material. Cover soil thickness: material ridge thickness 1 cm, material groove thickness 3-5 cm. After covering the soil, use a wooden stick with a diameter of two centimeters to perforate and vent the hole. The distance between the holes is 10 centimeters, and the depth of the hole is suitable to open the material pile. Accelerate Freeze Dried Fig is made of selected ripe figs. The international advanced ultra-low temperature FD technology is adopted to sublime the water content of fruit, without changing the fruit color, shape and flavor. Retaining the original nutritional and medicinal components, without any additive, pigment, sweetener or preservative, it is the best-quality dried fruit. Accelerate Dried Fig won the Silver Medal at the [2017 China Characteristic Tourist Commodity Contest", as well as the [Gold Medal" of [Lishang Weihai" Most Characteristic Tourist Commodity. Freeze Dried Fig Fig WEIHAI ACCELERATE BIOTECHNOLOGY CO, LTD , https://www.accelerfig.com