Hepatitis B patients should not eat these foods

As the saying goes, three-point treatment and seven-point support, hepatitis B not only to actively treat, but also pay attention to living and diet. The disease is from the mouth, the disease is from the mouth doctor, the liver disease patients can not be as casual as the normal person in the diet, so we must figure out which foods can be eaten and which foods can not be eaten. So, what foods for liver disease patients can't eat?

What can hepatitis B not eat?

1, animal liver

We all know that the liver is an important organ for metabolism and detoxification. However, the animal's liver does not completely discharge the toxins, and the remaining residual toxins are extremely harmful to the human body. In addition, animal liver contains copper metal elements, and patients with liver disease can not coordinate the copper ions in the body, eating more easily lead to liver anemia.

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2, sugar

The liver is a place where various nutrients are metabolized, and the metabolism of sugar plays an important role. When the liver is damaged, many enzymes are dysfunctional, glucose metabolism is disordered, and glucose tolerance is also reduced. If you eat too much sugar, it will raise blood sugar and become susceptible to diabetes.

3, turtle

Hepatitis patients have greatly digested and absorbed their functions due to gastric mucosal edema, small intestine villi becoming thicker and shorter, and bile secretion abnormal. Soft-shelled turtles contain extremely rich protein. Hepatitis B patients are difficult to absorb after eating, causing food to be corrupted in the intestines, causing abdominal distension, nausea and vomiting, and indigestion. In severe cases, due to massive necrosis of liver cells, serum bilirubin is rapidly increased and toxic in the body. The blood ammonia is difficult to discharge, which will quickly deteriorate the condition, induce hepatic coma, and even die.

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4, mildew food

First of all, beware of moldy foods, especially moldy peanuts, corn, etc., must not eat. Because mildew food contains aflatoxin, infection with this virus is an important factor in inducing liver cancer, and patients with hepatitis must be careful.

5, chili

Spicy food is easy to cause digestive tract heat and humidification, hot and humid mixed, liver and gallbladder dysfunction, digestive function is weakened. It is not conducive to the patient's eating and absorption of nutrients, will increase the degree of damage to the patient's liver, is not conducive to the patient's condition improved. Therefore, you should avoid eating spicy products.

6, fried food

Hepatitis B diet is indispensable for fried foods. Fried and fried are high-fat foods, which are not easy to digest and absorb, and easily cause malabsorption of steatorrhea. There are carcinogenic substances in the repeatedly fried food oil, which is unfavorable for preventing hepatitis B patients from developing into liver cancer.

油炸食品

7, onion ginger

Onion, ginger and garlic, everyone loves, is a must-have for home-made accessories. However, why do patients with liver disease cannot eat ginger? The reason is that ginger contains a terrible ingredient that can cause degeneration, necrosis, interstitial tissue hyperplasia and inflammatory infiltration of liver cells in patients with liver disease. If you eat too much ginger, you will get worse.

8, alcohol

As we all know, most of the alcohol liver is drinking and drinking. For patients with liver disease, especially those with acute or chronic active hepatitis with elevated transaminases, even a small amount of alcohol can cause the disease to worsen. Because the main component of alcohol is ethanol, ethanol is converted into acetaldehyde after it enters the human liver. It has a direct damage to the liver, which can lead to degeneration of liver cells and even necrosis.

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9, high protein food

The high-protein diet contains a lot of amino acids. The amino acids will produce ammonia in the liver and in the intestines. These ammonia substances will cause damage to the human body, causing hepatic coma and hepatic encephalopathy. If hepatic encephalopathy is not treated in time, Can cause the patient to stun or even die.

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